Posted insoul food
Grilled Lobster Tails
If you’re considering making lobster at home for the first time, we totally understand—it can be a bit intimidating. But we’ve got you covered with our top tips to ensure…
Posted insoul food
Pineapple Bourbon Glazed Ham
As a food lover, you know that there’s nothing like a juicy ham to get your taste buds going. This recipe for pineapple bourbon-glazed ham is perfect for any celebration…
Posted inVegan Recipes
vegan potato salad
vegan potato salad Prep Time: 15 Minutes Cook Time: 10 Minutes Total Time: 25 minutes ingredients 2 TB Chopped Green Onion*** 2 TB Sweet Pickle Relish Garlic Powder (optional, to taste) Black Pepper (to taste) Paprika (to taste) 3 lbs of Russet…
Posted inKeto Recipes
Mexican lasagna
I made a pan of Mexican lasagna that was great for heating up for a quick and tasty lunch during the work week!2 pounds of ground beef (I like 85/15)…
Posted insoul food
Smoked and Fried Korean Pork Belly
Are you looking for a new and interesting dish to add to your dinner rotation? Then you need to try smoked and fried Korean pork belly. This dish is flavorful…
Posted insoul food
Roasted Garlic Chimichurri NY Strip Steaks
himichurri alone is one of the freshest and enjoyable sauces I love to enhance my steak eating experience. It goes well with mostly ribeye steaks (including the Tomahawk Ribeye), skirt…
Posted inFood & Recipes
Honey Mustard Grilled Pork Chops
Pork chops are marinated in a simple marinade made with honey mustard, soy sauce, and garlic, then grilled until perfectly juicy and tender with some great char! Ingredients ▢4 thick-cut pork chops…
Posted inKeto Recipes
Chocolate Pecan Clusters w/Caramel Drizzle
INGREDIENTS9 ounces sugar-free chocolate1/4 cup unrefined coconut oil2 cups salted mixed nuts(I used pecans)Instructions:Line a rimmed cookie sheet with parchment paper or a silicone baking mat.In a microwave-safe bowl, combine…
Posted inFood & Recipes
smoked BBQ Pork Cheeks
Cheeks always seem to be a great muscle, I probably said in my beef-cheek recipes that beef cheeks are one of my favourite cuts to cook, and pork cheeks are…