Prep Time15 mins Cook Time12 mins Resting Time5 mins Total Time35 mins INGREDIENTS ▢1 pound ground beef, I prefer 80/20 ▢1 pound ground Italian pork sausage, I like sweet Italian…
RECIPE Ingredients were, 500g pork sausage meat, 4 x medium eggs, Panko breadcrumbs, plain flour, 1 x beaten egg. 1, Boiled the eggs for 8 minutes then plunged in ice…
Ingredients 200 g Mushrooms 4 Medium Garlic Cloves 1 Tbsp Butter 1 Tsp Olive Oil Salt & Pepper INSTRUCTIONS 1-Half your mushrooms and give them a quick wash. 2-Peel and…
INGREDIENTS 1 medium potato Yukon gold or Russet* cooking spray salt to taste INSTRUCTIONS Wash the potato and peel the skin. (I like to peel the skin for the better…
Ingredients: Choux Pastry: 1/2 cup water 1/4 cup unsalted butter 1/2 cup almond flour 2 tablespoons coconut flour 2 large eggs 1/4 teaspoon salt For the Sugar-Free Vanilla Custard: 1…
INGREDIENTS: Chicken breast (I used tenderloin) Broccoli florets Zucchini Bell pepper Onion Minced garlic Cajun seasoning Italian seasoning Salt Pepper Olive oil Chop chicken and veggies and add to salad…
First ever whole roast chicken! Moist with crispy skin and drippings for gravy too. I first pat dry all skin then spread olive oil all over. I mixed the dry…
I know this seems simple and obvious but I had this for breakfast this morning, a crumpet with melted cheese on top. Toast crumpet first, put a small amount spread…