Ingredients:
1 cup all-purpose flour
2 tsp baking powder
1/2 tsp salt
2 large eggs
1/4 cup melted butter
1/4 cup sour cream
1/4 cup shredded cheddar cheese
1 tbsp chopped fresh parsley
Instructions:
Preheat the Air Fryer:
Preheat your air fryer to 375°F (190°C).
Prepare the Dough:
In a mixing bowl, whisk together the all-purpose flour, baking powder, and salt.
Combine Wet Ingredients:
Add the eggs, melted butter, and sour cream to the bowl. Stir until the mixture is well combined.
Add Cheese and Parsley:
Mix in the shredded cheddar cheese and chopped parsley into the dough.
Shape the Rolls:
Using a cookie scoop or spoon, drop 8-10 portions of the dough onto the air fryer basket or tray, ensuring they are evenly spaced.
Air Fry the Rolls:
Air fry at 375°F (190°C) for approximately 12-15 minutes or until the rolls are lightly golden brown on top.
Brush with Melted Butter:
Remove the rolls from the air fryer and brush them with melted butter before serving.
Serve:
Enjoy your delicious Texas Roadhouse-style rolls, made with the convenience of the air fryer!
