Ingredients
- ▢4 tablespoons butter, melted
- ▢3 tablespoons grated Parmesan cheese
- ▢1/2 teaspoon garlic powder
- ▢1/2 teaspoon Italian seasoning
- ▢1/4 teaspoon crushed red pepper flakes
- ▢6 slices Texas toast
- ▢2/3 cup shredded mozzarella cheese
- ▢6 thin slices Provolone cheese
- ▢chopped fresh parsley
Instructions
- In a small bowl, stir together butter, Parmesan cheese, garlic powder, Italian seasoning, and red pepper flakes.
- If you want a crunchier Texas toast, stick the bread slices in a toaster to get them lightly toasted before proceeding with the recipe. For softer bread, you can skip this step.
- Brush butter mixture in one side of bread slices.
- Sprinkle mozzarella cheese on each piece and cover it with a slice of provolone cheese.To prevent the mozzarella cheese from blowing off, secure with a toothpick.
- Fit 2 to 4 pieces of bread in the air fryer, depending on how many you can fit.Air fry at 350 degrees for 4 to 5 minutes.Repeat with remaining bread slices.
- If desired, sprinkle with parsley.
