Weight Watchers Recipes
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Burger Power Bowls
Ingredients For the Tomato-Free Thousand Island Dressing: 1.25 cups Duck Fat Mayonnaise 3 tsp raw honey 2 tsp apple cider vinegar 4 tbsp minced dill pickles (or relish; I…
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Skinny Buns Egg Sandwich
Makes 2 servings Ingredients: 4 large free-range eggs 2-3 Tbsp. water 1 small ripe avocado, lightly mashed 2-3 slices nitrate-free…
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WW Healthy Roasted Chicken and Veggies
Ingredients: 1 lb (450g) boneless skinless chicken breast, cut into chunks 2 cups broccoli florets 1 red bell pepper, chopped…
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Zero point cowboy caviar
Ingredients: 1 can black beans (rinsed & drained) 1 can corn (or 1½ cups fresh/frozen corn, thawed) 1 cup diced…
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MINI KEY LIME CHEESECAKES
Ingredients: Crust (Optional, Low-Carb Version): ¾ cup almond flour 2 tbsp melted butter 1 tbsp granulated sweetener (like erythritol or…
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Zucchini & Carrot Crustless Veggie Pizza
Ingredients: Veggie Base: 1 medium zucchini, shredded 1 medium carrot, shredded 2 eggs ½ cup shredded mozzarella or cheddar ¼…
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2 cans Mexicorn
Ingredients: 2 cans Mexicorn (drained) ½ cup diced red onion ½ cup chopped green onion or cilantro 1–2 cloves garlic,…
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salmon patties Recipe
Ingredients (Makes 6–8 patties): 1 (14–15 oz) can salmon, drained and flaked (or 1½ cups cooked fresh salmon) 2 eggs…
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Weight Watchers Lemon Muffins
Low points • Moist • Easy Ingredients (Makes 12 Muffins): 1 cup plain nonfat Greek yogurt 2 eggs ¼ cup…
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