🌱 Ingredients For the Pickled Veggies: 1/2 cup shredded carrots 1/2 cup daikon radish, julienned (or use more carrots if unavailable) 1/4 cup rice vinegar 1 tbsp sugar 1/2 tsp…
🥧 Vegan Lentil Shepherd’s Pie âś… Ingredients For the lentil-veggie filling: 1 tbsp olive oil (or water for oil-free) 1 medium onion, diced 2 cloves garlic, minced 2 medium carrots,…
🥣 Vegan Vegetable Soup (Blood Sugar-Friendly) âś… Ingredients:2 medium potatoes, peeled and diced 1 large carrot, sliced or diced 1 bell pepper (any color), chopped 1/2 small head of green…
🥒 Vegan "Parmesan" Zucchini Rounds (Baked or Air-Fried) âś… Ingredients: 2 medium zucchinis, sliced into 1/4-inch thick rounds 1/2 cup vegan Parmesan cheese* (see homemade option below) 1/4 cup breadcrumbs…