Vegan Recipes

Ingredients: 1 block of firm tofu, pressed and drained 2 tablespoons Gochujang paste (Korean chili paste) 2 tablespoons soy sauce or tamari 1 tablespoon maple syrup or agave nectar 1…

Ingredients: 1 medium head of cauliflower 1 cup of all-purpose flour (or chickpea flour for a gluten-free option) 1 cup of plant-based milk (such as almond, soy, or oat milk)…

Ingredients: 12 ounces of pasta (your choice, such as spaghetti or penne) 2 large red bell peppers 1 cup of chopped kale 2 cloves of garlic, minced 1/2 cup of…

Ingredients: 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup warm water 2 tablespoons olive oil (plus extra for brushing) Optional: herbs like rosemary or thyme,…

Ingredients: 1 large eggplant, sliced into rounds 1 cup of breadcrumbs (ensure they are vegan) 1 cup of marinara sauce (check ingredients to ensure it's vegan) 1 cup of vegan…

Ingredients: 2 tablespoons olive oil 1 onion, chopped 3 cloves garlic, minced 2 carrots, diced 2 stalks celery, diced 1 bell pepper, diced 1 zucchini, diced 1 cup corn kernels…

Ingredients: 1 cup dry green or brown lentils, rinsed and drained 1 onion, diced 2 carrots, diced 2 celery stalks, diced 3 cloves garlic, minced 1 can (14 oz) diced…

Ingredients: 2 medium cucumbers, thinly sliced 1 bunch of radishes, thinly sliced 1/4 cup chopped fresh dill 2 tablespoons chopped fresh parsley 2 tablespoons extra-virgin olive oil 2 tablespoons fresh…

Ingredients: 8 oz (about 225g) quinoa pasta (any shape you prefer) 1 large cucumber, diced 1/2 red onion, finely chopped 1 bell pepper (any color), diced 1/2 cup cherry tomatoes,…