🥜 High Protein Peanut Butter Cups ✅ Ingredients For the Peanut Butter Filling: 1/2 cup natural peanut butter (creamy or crunchy) 1/4 cup protein powder (vanilla or chocolate works well)…
🥗 High Protein Chickpea Salad✅ Ingredients: 1 can (15 oz) chickpeas, drained and rinsed (or 1.5 cups cooked) 1/2 cup cooked quinoa (optional for extra protein + texture) 1/2 cup…
🥬 Vegan Tofu Lettuce Wraps 🍽️ Ingredients: For the Filling: 14 oz (400g) firm or extra-firm tofu, pressed and crumbled 1 tbsp sesame oil (or any neutral oil) 1 small…
🧀 Vegan Cottage Cheese Mac and Cheese 🍽️ Ingredients: For the “Cottage Cheese”: 14 oz (400g) firm tofu, drained and crumbled 2 tbsp nutritional yeast 1 tbsp lemon juice 1…
🌮 Vegan Grilled Veggie Kabobs for Fajitas 🌈 Ingredients: For the Veggie Kabobs: 1 red bell pepper, cut into chunks 1 yellow bell pepper, cut into chunks 1 zucchini, sliced…