Vegan Recipes

Vegan Chickpea Curry Chickpea curry is a classic dish that is popular in many cuisines around the world. It’s a hearty and flavorful dish that can be served as a…

Vegan Garlic Parmesan MushroomsPREP TIME15 minsCOOK TIME17 minsTOTAL TIME32 minsCOURSEAppetizersCUISINEAmericanSERVINGS 6INGREDIENTS 12 oz. Whole mushrooms cleaned with the stems on or removed2 Tbsp. Olive oil4 Tbsp. Vegan butter melted3 tsp…

Mexican flavours stacked in a lasagna-type form = Mexican Lasagna! Fresh, light and healthy yet packed full of flavour thanks to the gorgeous Enchilada sauce. The key is whizzing it…

These Sliced Baked Potatoes are Hassleback-style cooked. This signifies that they haven’t been baked yet. They are sliced vertically from top to bottom. They’re then roasted until they’re golden brown.…

This Greek chickpea soup with lemon is packed with vegetables and enhanced with Mediterranean flavours for a nutritious yet super tasty dinner. The perfect warming comfort food for a cold…

Polish Sauerkraut Soup Polish sauerkraut soup is a simple yet hearty recipe that’s just perfect to enjoy on a cold day. Also known as kapusniak, this sauerkraut soup is naturally vegan…

BANG BANG CAULIFLOWER INGREDIENTS FOR THE CAULIFLOWER 4 cups bite-sized cauliflower florets, rinsed 1/2 cup white rice flour 2 TB Ener-G, whisked with 3/4 cup water 2 cups panko salt…

Oven-Roasted Baby Potatoes with Spinach Served with spinach, roasted garlic, grape tomatoes and an umami tahini dressing.(serves 1 as a meal or 2 as a side)1. Preheat the oven to…

Vegan Pot Pie: Prep: 15minutes mins Cook: 45minutes mins Total: 1hour hr Servings: 8 servings Ingredients Double Recipe Easy Vegan Pie Crust note* ▢2 tablespoons olive oil ▢1 small onion,…