Vegan Cabbage Casserole

Vegan Cabbage Casserole

Vegan Cabbage Casserole Recipe:For: 4 ServingsIngredients1 medium cabbage1 tablespoon olive oil or, vegetable broth for cooking1 small onion, chopped2 cloves garlic, minced2 stalks green onions, chopped1 teaspoon Italian seasoningsaltFor The…
VEGAN CAULIFLOWER TATER TOTS

VEGAN CAULIFLOWER TATER TOTS

VEGAN CAULIFLOWER TATER TOTS Ingredients: 2 cups of grated fresh cauliflower 1/4 cup of nutritional yeast 2 tbsp of ground flax seeds 6 tbsp of water 1/4 tsp of garlic…
Savory Vegetable Muffins

Savory Vegetable Muffins

Ingredients:1 1/2 cups all-purpose flour1/2 cup cornmeal1 tbsp baking powder1/2 tsp baking soda1/2 tsp salt1/2 tsp garlic powder1/2 tsp onion powder1/4 tsp black pepper1/4 tsp cayenne pepper1 cup unsweetened almond…
GARLIC PARMESAN ROASTED BRUSSEL SPROUTS

GARLIC PARMESAN ROASTED BRUSSEL SPROUTS

GARLIC PARMESAN ROASTED BRUSSEL SPROUTS INGREDIENTS ▢ (cut into small pieces) 8 ounces tempeh bacon▢ (washed, bottoms trimmed and cut in half) 2 pounds Brussels sprouts▢1/8 teaspoon salt▢1/8 teaspoon ground…
Chickpeas and black beans salad (vegan)

Chickpeas and black beans salad (vegan)

Chickpeas and black beans salad (vegan) Course: lunch, SaladPrep Time: 5 minutesTotal Time: 5 minutes Servings: 5 cups Calories: 199kcalIngredients▢1 can chickpeas (15.5 oz) drained▢1 can black beans (15.5 oz)…
Homemade Vegan Baileys Irish Cream

Homemade Vegan Baileys Irish Cream

Homemade Vegan Baileys Irish Cream Ingredients: 1 cup full-fat coconut milk (from a can) 1/2 cup unsweetened almond milk or other plant-based milk 1/4 cup strong brewed coffee, cooled 1/4…
Primavera Pasta Salad

Primavera Pasta Salad

Primavera Pasta Salad Ingredients 1/2 lb. pasta of choice 2 cups packed broccoli florets, bite-sized pieces 1 1/4 cups frozen peas 1/2 cup vegetable broth 1 pint cherry or grape…