Vegan Cabbage and Chickpea Pie!! Ingredients: For the Filling: 1 small green cabbage, finely shredded 1 can (15 oz) chickpeas, drained and rinsed 1 large onion, finely chopped 2 cloves…
Spicy Sesame Cauliflower Wings Cauliflower florets are breaded and baked. They are then tossed in a spicy and sweet sesame sauce. Top with green onions and sesame seeds for a…
Total Time: 55 minutes Yield: 16 servings Diet: Vegan The BEST vegan chocolate cake you’ll EVER make!! Super moist fudgy and full of chocolate with an easy healthy dairy free ganache frosting. All 5…
GRILLED CABBAGE WRAP Ingredients: – 3 cups cooked rice (used glutinous rice or sub with other rice) – about 15-20 cabbage leaves – 3/4 cup kale stems, finely chopped (or…
Vegan King Oyster Mushroom Scallops Ingredients: 4 King oyster mushrooms, cleaned and scored1 tablespoon soy sauce (use a reduced-sodium version for a healthier option)1 tablespoon minced garlic1 teaspoon Sriracha sauce…