Vegan Recipes

VEGAN CAULIFLOWER TATER TOTS Ingredients: 2 cups of grated fresh cauliflower 1/4 cup of nutritional yeast 2 tbsp of ground flax seeds 6 tbsp of water 1/4 tsp of garlic…

Ingredients:1 1/2 cups all-purpose flour1/2 cup cornmeal1 tbsp baking powder1/2 tsp baking soda1/2 tsp salt1/2 tsp garlic powder1/2 tsp onion powder1/4 tsp black pepper1/4 tsp cayenne pepper1 cup unsweetened almond…

GARLIC PARMESAN ROASTED BRUSSEL SPROUTS INGREDIENTS ▢ (cut into small pieces) 8 ounces tempeh bacon▢ (washed, bottoms trimmed and cut in half) 2 pounds Brussels sprouts▢1/8 teaspoon salt▢1/8 teaspoon ground…

INGREDIENTS 3 cups chickpeas (~1 cup dry or 2-15oz cans) 1 medium yellow onion diced 2 stalks celery chopped 2 medium carrots diced 4 cloves garlic minced 1.5 cups oat…

Chickpeas and black beans salad (vegan) Course: lunch, SaladPrep Time: 5 minutesTotal Time: 5 minutes Servings: 5 cups Calories: 199kcalIngredients▢1 can chickpeas (15.5 oz) drained▢1 can black beans (15.5 oz)…

Homemade Vegan Baileys Irish Cream Ingredients: 1 cup full-fat coconut milk (from a can) 1/2 cup unsweetened almond milk or other plant-based milk 1/4 cup strong brewed coffee, cooled 1/4…

Primavera Pasta Salad Ingredients 1/2 lb. pasta of choice 2 cups packed broccoli florets, bite-sized pieces 1 1/4 cups frozen peas 1/2 cup vegetable broth 1 pint cherry or grape…

TOMATO ONION TART WITH BASIL RICOTTA! 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀: 1 sheet of Puffed Pastry (it’s Vegan) 1 1/2 -2 cups of Vegan Ricotta (see recipe below) 1/2 cup grated Vegan Parmesan 2 Tbsp…

Creamy Vegan Mushroom Wild Rice Soup Ingredients 7 tbsp extra-virgin olive oil, divided 14 oz mushrooms*, sliced (approximately 6 cups sliced) 2 tbsp balsamic vinegar 1 brown onion, diced 4 cloves garlic, minced 1 tsp dried thyme 1 tsp dried oregano ½ tsp dried rosemary, chopped…