Here’s a delicious way to cook and enjoy your mushrooms! Recipe14 oz button mushrooms1 medium onion, chopped1/3 cup tamari2 tsp miso paste2 tbsp apple cider vinegar2 tbsp maple syrup2 tbsp…
Today we are going to make one of the most delicious vegan foods out there “The Vegan pea salad”. The most important ingredient in the preparation of this dish is…
Sopa de lentejas is a Spanish lentil soup with vegetables that’s delicious and full of nutrients. Perfect for the cold season, this is a naturally vegan lentil soup the entire family…
This delicious and versatile mushroom recipe can liven up any dish! Ingredients 250g of chestnut mushrooms, chopped (1 cup) 1/2 onion, chopped 4 garlic cloves, peeled and chopped A few springs…
VEGAN-COCONUT SOUP Ingredients: 1 can of chickpeas, drained and rinsed 2 cups of vegetable broth 1 cup of coconut milk 2 tbsp of white miso paste 1 onion, chopped 2…
Pressure Cooker Vegan Mushroom SpaghettiIngredients:Package of Sliced Mushrooms (cubed. 8 Oz)1 Can Fire Roasted Diced Tomatoes (15 oz)2 Jars Plant Based Alfredo Sauce (15 oz each)1 Onion (Diced)1 Bell Pepper…
Thai yellow curry with all the vegetables I could get my hands on Calling all curry lovers! Here is the ultimate thai curry with that robust yellow curry paste and chunks…
VEGAN MASHED POTATOES WITH A VEGAN MUSHROOM CREAM SAUCE WITH SPINACH Ingredients: 4 large potatoes 1 cup of mushrooms 1 cup of spinach 1/2 cup of unsweetened almond milk 2 tablespoons…