Vegan Recipes

Ingredients: 1 1/2 cups ground beef substitute 1/4 cup chopped onions 1/2 tablespoon olive oil 1 cup of spaghetti sauce cup of shredded vegan chedder soy cheese (I used Follow…

Ingredients: For the crust: 1 1/2 cups vegan graham cracker crumbs 1/4 cup vegan butter, melted For the filling: 1 cup raw cashews, soaked in water overnight 1/2 cup coconut…

Ingredients 14 medium potatoes any variety will work, try selecting egg-sized potatoes 3.5 tablespoons canola oil or your favorite vegetable oil 1.75 teaspoon salt 0.88 teaspoon black pepper 0.88 teaspoon garlic powder 0.88 teaspoon onion powder 1.75 teaspoon dried oregano 7 tablespoons fresh parsley leaves chopped 7 tablespoons vegan butter plus more,…

Ingredients 60ml extra virgin olive oil ⁣⁠ ⁣ 8 glove garlic, thinly sliced 1 red pepper, sliced (optional) ⁣⁠ 250 g oyster mushrooms ⁣⁣ 1/2 cup (roughly) chopped parsley ⁣⁠…

Ingredients: 1 lb penne pasta 1 head of broccoli, chopped into florets 2 tbsp olive oil 1 red bell pepper, thinly sliced 1 yellow onion, thinly sliced 3 cloves garlic,…

Served with spinach, roasted garlic, grape tomatoes and an umami tahini dressing.⠀⠀1. Preheat the oven to 425F.2. Place 350-500g (depending on how hungry you are) baby potatoes and 4 whole…

INGREDIENTS For the Crispy Tofu ▢14 oz extra-firm tofu cut into cubes ▢¼ cup cornstarch or rice flour ▢2 tablespoons oil – I used sesame oil ▢Salt and pepper to taste To make Kung Pao Sauce…

Ingredients 2T softened vegan butter 1T plant-based milk 2-3T shredded carrot (optional) (amount depends on your macros ) 1 flax egg (1T ground flaxseed + 3T water) 3T coconut sugar…

These chickpea fritters are packed with plant-based protein and fiber, have a crispy exterior with a light, fluffy veggie-packed center, and can be pan-fried, air-fried, or oven baked—a perfect gluten-free,…