Beef and Ginger Stir Fry

Beef and Ginger Stir Fry

As I always said the secret to a very tender stir fried beef recipe is a really hot wok and baking soda, once you master that trick then you will…
Chicken And Bell Peppers Skillet

Chicken And Bell Peppers Skillet

Chicken and Bell Peppers Skillet is one of those dishes that will go to your family dinner rotation because it happens to please everyone. It’s seasoned with lots of spices…
Honey Mustard Grilled Pork Chops

Honey Mustard Grilled Pork Chops

Pork chops are marinated in a simple marinade made with honey mustard, soy sauce, and garlic, then grilled until perfectly juicy and tender with some great char! Ingredients ▢4 thick-cut pork chops…
smoked BBQ Pork Cheeks

smoked BBQ Pork Cheeks

Cheeks always seem to be a great muscle, I probably said in my beef-cheek recipes that beef cheeks are one of my favourite cuts to cook, and pork cheeks are…
Cajun Shrimp Scampi

Cajun Shrimp Scampi

Ingredients : 12 raw shrimps (as many as you’d like, I like having a lot in my pasta) 1 serving of pasta (preferably a linguine) 2 cloves garlic, minced 2…
crispy Bacon lasagna pasta

crispy Bacon lasagna pasta

prep time: 40 MINUTES cook time: 45 MINUTES resting time: 15 MINUTES total time: 1 HOUR 40 MINUTES This Lasagna Recipe is easy to make with a creamy ricotta cheese mixture, savory meat sauce, and mozzarella cheese. BONUS: it's make-ahead…
Corn Nuggets

Corn Nuggets

Learn how to make corn nuggets; crispy outside and moist inside. Ready in less than 20 minutes, this simple recipe taste better than store-bought nuggets!  Ingredients ▢1 cup flour▢1 teaspoon…
slow cooker stuffed pepper soup

slow cooker stuffed pepper soup

INGREDIENTS UNITS USMSCALE1X2X3X 2 teaspoons olive oil 1 onion, diced 2 ribs of celery, diced 2 small carrots, diced 3–5 cloves garlic, minced 1 pound ground beef (turkey may be substituted) 2 small or 1 large green bell pepper, diced 2 small…
Lamb Stew (Irish Stew)

Lamb Stew (Irish Stew)

Irish Lamb Stew is an annual staple during the month of March, but it's so delicious you'll want to enjoy it all year long! Ingredients   ▢2 pounds lamb shoulder cut into 1 ½"…