Learn how to make corn nuggets; crispy outside and moist inside. Ready in less than 20 minutes, this simple recipe taste better than store-bought nuggets! Ingredients ▢1 cup flour▢1 teaspoon…
INGREDIENTS UNITS USMSCALE1X2X3X 2 teaspoons olive oil 1 onion, diced 2 ribs of celery, diced 2 small carrots, diced 3–5 cloves garlic, minced 1 pound ground beef (turkey may be substituted) 2 small or 1 large green bell pepper, diced 2 small…
Irish Lamb Stew is an annual staple during the month of March, but it's so delicious you'll want to enjoy it all year long! Ingredients ▢2 pounds lamb shoulder cut into 1 ½"…
From where to buy a small turkey. Whether to buy fresh or frozen, and how to safely defrost a frozen whole turkey. To what to stuff with, how to remove…
Learn how to make the best Grilled Cheese sandwich with a crisp, buttery exterior and gooey cheese center. Ingredients US CUSTOMARYMETRIC Servings: 4 sandwiches 8 slices Texas toast , or thick sliced sandwich bread 4 Tbsp unsalted butter 4 slices medium…
Soon to be a family favorite, these cheesy garlic crescent rolls are made in just 20 minutes and use everyday ingredients! Ingredients ▢2 - 8 oz cans refrigerated crescent rolls ▢8 pieces mozzarella string…
A Fish Finger Sandwich is such a childhood favourite and also a classic pub grub choice. We have taken a basic fish finger sandwich to the next level. Ingredients ▢4 slice Tiger…
This goat meat pepper soup is a favorite Nigerian soup that is so nutritious and filling. It's heartwarming, ethnic flavors will cheer you up and soothe your soul! Ingredients ▢2 lbs goat…