Posted inBlogs keto Keto Recipes
Keto Roasted Kohlrabi
Ingredients: 1 medium kohlrabi, peeled and cubed 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon paprika (smoked or sweet) Salt and pepper, to taste…
Posted inBlogs keto Keto Recipes
Keto Pull-Apart Milk Bread
Ingredients: For the Dough: 2 cups almond flour 1 cup mozzarella cheese (shredded) 2 oz cream cheese 2 large eggs 1 tbsp baking powder 1 tsp garlic powder (optional, for…
Posted inBlogs keto Keto Recipes
Keto Cloud Cake
Ingredients: For the Cake: 4 large eggs 4 oz cream cheese, softened 1/4 cup almond flour 1/4 cup erythritol (or your preferred keto sweetener) 1 tsp baking powder 1 tsp…
Posted inBlogs Weight Watchers Recipes
No-Bake Crunch Bars: A Quick and Easy Weight Watchers-Friendly Recipe
Ingredients: 1 cup rolled oats 1 cup crispy rice cereal (like Rice Krispies) ½ cup nut butter (like almond or peanut butter) ¼ cup honey or maple syrup ½ cup…
Posted inBlogs Weight Watchers Recipes
Zero Point Crustless Pumpkin Pie
Ingredients: 1 can (15 oz) pure pumpkin puree (not pumpkin pie filling) 1/2 cup unsweetened applesauce 1/2 cup egg whites (or 4 large eggs) 1/4 cup sweetener of choice (e.g.,…
Posted inBlogs Weight Watchers Recipes
Rotini Pasta Salad for a Perfect Supper
Ingredients Pasta: 12 oz rotini pasta Vegetables: 1 cup cherry tomatoes, halved 1 cup cucumber, diced 1 bell pepper (any color), diced 1/2 red onion, finely chopped 1/2 cup black…
Posted inBlogs keto Keto Recipes
Keto Garlic Parmesan Jicama Fries
Ingredients 1 medium jicama (about 1 pound) 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon paprika (smoked or regular) Salt and pepper to taste…
Posted inBlogs keto Keto Recipes
Keto Pecan Pie Mug Cake
Ingredients For the Mug Cake: 2 tablespoons almond flour 1 tablespoon coconut flour 1 tablespoon sweetener (like erythritol or monk fruit) 1/2 teaspoon baking powder 1/4 teaspoon salt 1 large…
Posted inBlogs keto Keto Recipes
Keto Eggplant Rollatini
Ingredients For the Eggplant: 1 large eggplant 2 tablespoons olive oil Salt and pepper, to taste For the Filling: 1 cup ricotta cheese 1 cup shredded mozzarella cheese (plus more…